Corporate Catering Melbourne

The cost of corporate catering varies depending on the number of guests, the type of menu selected, the level of service required, and the location of the event. At Catering By Chefs, we offer flexible corporate catering packages to suit a wide range of business budgets, from simple office lunch platters and sandwich catering through to formal sit-down dinners and full-service event catering. The best way to get an accurate quote is to call Phil directly on 0407 633 322 or submit an online enquiry. Phil will provide a detailed, personalised corporate catering quote based on your specific event requirements.

With over 30 years of corporate catering experience, a portfolio of high-profile clients including Coca-Cola, AMA, Monash Health, Ray White, and Jayco, and a reputation built on consistent quality and professionalism, Catering By Chefs is widely regarded as one of the city’s most trusted corporate catering companies.

Yes. We regularly provide corporate catering services throughout Melbourne CBD and all inner-city business precincts, including Southbank, Docklands, St Kilda Road, South Melbourne, Richmond, Fitzroy, Carlton, and more. We deliver and manage the full catering service at your office, boardroom, or event venue.

Yes, 50 guests are well within our range for corporate catering. We regularly cater for corporate events of this size and can offer a variety of menu styles to suit your event format, from boardroom platters and working lunches to cocktail-style finger food menus and sit-down dinners

Absolutely. We have extensive experience catering for large corporate events of 100 guests, 200 guests, and beyond. Our full team of qualified chefs and professional wait staff ensures every guest is well fed, and the event runs seamlessly from start to finish.

Yes. We place a strong emphasis on fresh, seasonal, locally sourced ingredients across all our corporate catering menus. We are happy to design a corporate menu focused on healthy, nutritious options, including fresh salads, protein-rich items, gluten-free selections, and light, wholesome platters to keep your team energised throughout the day.

Yes. We fully accommodate all dietary requirements for corporate events, including vegetarian, vegan, gluten-free, dairy-free, nut-free, and halal options. Simply advise us of your guests’ dietary needs when you enquire, and we will ensure every person at your event is properly catered for. Please note our kitchen handles common allergens, so guests with severe allergies should discuss this with Phil at the time of booking.

Yes. We understand that corporate events and office catering needs don’t always come with a lot of lead time. We do our best to accommodate last-minute corporate catering requests without compromising on food quality or service standards. For urgent requests, please call Phil directly on 0407 633 322.

We offer a wide range of corporate catering packages, including sandwich and wrap platters, finger food and canapé menus, grazing tables and gourmet platters, hot lunch and dinner menus, corporate breakfast catering, seafood and premium platters, and full-service formal dinners. All packages include professional wait staff, fresh on-site preparation, full set-up, and complete clean-up. Every package can be fully customised to suit your event and budget.

Yes. All our corporate catering packages include fully uniformed, professional wait staff who manage the catering service from start to finish. Our team presents itself to the highest professional standard and ensures your guests are well looked after throughout the event.

Yes, always. Full set-up and complete clean-up are included in every corporate catering package we offer. Our team leaves your office, boardroom, or event venue completely clean and tidy before they depart, so you and your team have nothing to worry about after the event.

For most corporate catering bookings, we recommend getting in touch at least 1 to 2 weeks in advance to allow time for menu planning and logistics. For larger corporate events such as end-of-year functions, awards nights, or product launches, booking 4 to 6 weeks ahead is advisable to secure your preferred date. For smaller office catering and working lunches, we can often accommodate bookings at shorter notice – please call Phil directly to discuss availability.